Chocolate-Hazelnut Tart

Name: Chocolate-Hazelnut Tart
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters ounces bittersweet chocolate chips (about; 2 Tbsps butter, melted; 237 milliliters corn syrup; 3 eggs, beaten; 2 Tbsps all-purpose flour; 355 milliliters peeled, chopped, and toasted hazelnuts; 1 store bought frozen pie crust, defrosted; 0 teaspoons salt; 118 milliliters sugar; 1 teaspoon vanilla extract

Need a vegetarian dessert? Chocolate-Hazelnut Tart could be an awesome recipe to try. This recipe makes 6 servings with 781 calories, 12g of protein, and 41g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have bittersweet chocolate chips, sugar, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.