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Chocolate-Dipped Spritz

Chocolate-Dipped Spritz
Chocolate-Dipped Spritz might be just the hor d'oeuvre you are searching for. One portion of this dish contains approximately 1g of protein, 8g of fat, and a total of 142 calories. This recipe serves 36. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 35 minutes. If you have salt, vanillan extract, flour, and a few other ingredients on hand, you can make it.

Instructions

1
In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla.
Ingredients you will need
VanillaVanilla
ButterButter
CreamCream
SugarSugar
EggEgg
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BowlBowl
2
Combine the flour, salt and baking powder; gradually add to creamed mixture.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SaltSalt
3
Using a cookie press fitted with the disk of your choice, press dough 2 in. apart onto ungreased baking sheets.
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CookiesCookies
DoughDough
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Baking SheetBaking Sheet
4
Bake at 375° for 7-9 minutes or until set (do not brown).
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OvenOven
5
Remove to wire racks to cool.
6
In a microwave-safe bowl, melt candy coating; dip each cookie halfway.
Ingredients you will need
Almond BarkAlmond Bark
CookiesCookies
DipDip
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MicrowaveMicrowave
BowlBowl
7
Sprinkle with crushed candies.
Ingredients you will need
CandyCandy
8
Place on waxed paper until set.
DifficultyExpert
Ready In35 m.
Servings36
Health Score0
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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