Chocolate-Dipped Spoons
Chocolate-Dipped Spoons is A mixture of garnish: candies, plastic spoons, semi-sweet chocolate chips, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Line baking sheets with parchment paper; set aside.
Place chocolate chips in a microwave-safe bowl; microwave on medium for 2 minutes, or until melted, stirring every 30 seconds.
Add shortening to thin the chocolate; stir gently. Dip each plastic spoon into chocolate mixture to cover the bowl of the spoon; place on parchment paper to set. Arrange candies on spoons as desired while chocolate is still soft; let cool completely.