Chocolate Cornstarch Pudding

Chocolate Cornstarch Pudding
Chocolate Cornstarch Pudding might be just the dessert you are searching for. This gluten free and vegetarian recipe serves 4. One serving contains 291 calories, 6g of protein, and 12g of fat. If you have butter, cornstarch, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

1
In a saucepan, stir together sugar, cocoa, cornstarch and salt.
Ingredients you will need
Corn StarchCorn Starch
Cocoa PowderCocoa Powder
SugarSugar
SaltSalt
Equipment you will use
Sauce PanSauce Pan
2
Place over medium heat, and stir in milk. Bring to a boil, and cook, stirring constantly, until mixture thickens enough to coat the back of a metal spoon.
Ingredients you will need
MilkMilk
3
Remove from heat, and stir in butter and vanilla.
Ingredients you will need
VanillaVanilla
ButterButter
4
Let cool briefly, and serve warm, or chill in refrigerator until serving.

Equipment

DifficultyMedium
Ready In40 m.
Servings4
Health Score2
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