Chocolate Chip-Pretzel Cookies
Chocolate Chip-Pretzel Cookies might be just the dessert you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 749 calories, 9g of protein, and 35g of fat. A mixture of coarsely pretzel sticks, firmly brown sugar, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 44 minutes.
Instructions
Beat butter and sugars at medium speed with a heavy-duty electric stand mixer until creamy.
Add eggs and 1 1/2 tsp. vanilla, beating until blended.
Combine flour, baking soda, and salt in a small bowl; gradually add to butter mixture, beating just until blended. Beat in morsels and pretzel sticks just until combined. Drop by tablespoonfuls onto parchment paper-lined baking sheets.
Bake at 350 for 10 to 14 minutes or until desired degree of doneness.
Remove to wire racks, and cool completely (about 15 minutes).