Chocolate Chip Dream Bars

Name: Chocolate Chip Dream Bars
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 32
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 237 milliliters packed brown sugar; 4 teaspoons butter; 237 milliliters confectioners sugar; 2 eggs, beaten; 2 Tbsps all-purpose flour; 1 teaspoons salt; 237 milliliters semisweet chocolate chips; 2 Tbsps unsweetened cocoa powder; 1 teaspoon vanilla extract; 2 Tbsps boiling water

Chocolate Chip Dream Bars might be a good recipe to expand your hor d'oeuvre recipe box. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 84 calories. This recipe serves 32. Head to the store and pick up baking powder, salt, water, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a medium bowl, cream together 1/3 cup butter and 1/2 cup brown sugar. Stir in 1 cup of flour until well blended. Press the dough into the bottom of a 9x13 inch baking pan.

Ingredients you will need

Brown Sugar

Butter

Cream

Dough

All Purpose Flour

Equipment you will use

Baking Pan

Bowl

Bake for 10 minutes in the preheated oven; remove and set aside. In a medium bowl, mix eggs and vanilla.

Ingredients you will need

Vanilla

Egg

Equipment you will use

Oven

Bowl

Combine 1 cup brown sugar, 2 tablespoons flour, baking powder and salt so there are no lumps. Stir the sugar mixture into the eggs. Stir in the chocolate chips.

Ingredients you will need

Chocolate Chips

Baking Powder

Brown Sugar

All Purpose Flour

Sugar

Egg

Salt

Spread over the pre-baked crust.

Ingredients you will need

Crust

Bake for 15 to 20 minutes in the preheated oven, until golden brown. Cool and drizzle with chocolate glaze.

Ingredients you will need

Chocolate Glaze

Equipment you will use

Oven

To make the glaze: In a small saucepan over medium heat, mix together the cocoa, 4 teaspoons butter, and boiling water. Cook over low heat, stirring occasionally, until thick and smooth.

Ingredients you will need

Butter

Cocoa Powder