Chocolate Cake With Chocolate Buttercream Frosting

Name: Chocolate Cake With Chocolate Buttercream Frosting
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 2 teaspoons baking soda; 2 sticks room temperature butter; 237 milliliters buttermilk; 10 servings Chocolate Buttercream; 177 milliliters cocoa; 237 milliliters freshly brewed hot coffee; 591 milliliters confectioners sugar; 2 eggs, room temperature; 414 milliliters flour; 2 Tbsps heavy cream; 1 teaspoon salt; 473 milliliters sugar; 1 teaspoon vanilla; 118 milliliters vegetable oil

Chocolate Cake With Chocolate Buttercream Frosting might be just the dessert you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 10. One portion of this dish contains around 6g of protein, 33g of fat, and a total of 667 calories. From preparation to the plate, this recipe takes roughly 45 minutes. If you have freshly coffee, flour, butter, and a few other ingredients on hand, you can make it.