Chocolate Almond Avocado Brownies

Chocolate Almond Avocado Brownies
Chocolate Almond Avocado Brownies might be just the dessert you are searching for. One portion of this dish contains about 10g of protein, 32g of fat, and a total of 521 calories. This dairy free recipe serves 9. This recipe is typical of American cuisine. If you have almonds, salt, dutch-process cocoa, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

1
Preheat the oven to 350 degrees F. Line a 9 13-inch glass baking dish with parchment and grease the parchment.
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Glass Baking PanGlass Baking Pan
OvenOven
2
Whisk the flour, cocoa, and salt together in a large mixing bowl.
Ingredients you will need
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SaltSalt
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Mixing BowlMixing Bowl
WhiskWhisk
3
Grind the almonds in a food processor until roughly chopped. Stir the nuts into the cocoa mixture.
Ingredients you will need
AlmondsAlmonds
Cocoa PowderCocoa Powder
NutsNuts
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Food ProcessorFood Processor
4
Break up the chocolate and add the pieces to the food processor. Pulse just until coarsely chopped and stir into the cocoa mixture.
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ChocolateChocolate
Cocoa PowderCocoa Powder
Equipment you will use
Food ProcessorFood Processor
5
Wipe out the food processor; then add the oil, avocado, eggs, and sugars and proces until smooth.
Ingredients you will need
AvocadoAvocado
EggEgg
Cooking OilCooking Oil
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Food ProcessorFood Processor
6
Use a rubber spatula to transfer the avocado mixture to the bowl with the cocoa mixture; then gently fold the dry ingredients into the wet ingredients.
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AvocadoAvocado
Cocoa PowderCocoa Powder
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SpatulaSpatula
BowlBowl
7
Pour the batter into the baking dish and bake for 35 minutes, until the batter has
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Baking PanBaking Pan
OvenOven
8
just barely set in the middle. Allow to cool fully before slicing into 3 4-inch brownies.
9
Prep Time: 15 minutes .
DifficultyHard
Ready In35 m.
Servings9
Health Score8
CuisinesAmerican
Dish TypesSide Dish
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