Chloe's Spicy Pretzels (no Cook)

Name: Chloe's Spicy Pretzels (no Cook)
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Southern
Ingredients: 1 teaspoon cayenne pepper; 28 grams package dry ranch dressing mix; 1 teaspoons garlic (use granules); 1 teaspoons lemon pepper; 118 milliliters oil; 454 grams pretzels (use small clover shaped or sticks, the big ones break when you stir)

The recipe Chloe's Spicy Pretzels (no Cook) could satisfy your Southern craving in around 5 minutes. Watching your figure? This dairy free and vegetarian recipe has 2803 calories, 47g of protein, and 124g of fat per serving. This recipe covers 48% of your daily requirements of vitamins and minerals. This recipe serves 1. A mixture of cayenne pepper, ranch dressing mix, pretzels, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Ingredients

Servings:

1teaspoon

cayenne pepper 28grams

package dry ranch dressing mix 1teaspoons

garlic (use granules)1teaspoons

lemon pepper 118milliliters

oil 454grams

pretzels (use small clover shaped or sticks, the big ones break when you stir)

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Chateau Ste. Michelle Riesling with a 4.4 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.