Chipotle-Raspberry Pork Chops

Name: Chipotle-Raspberry Pork Chops
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 chipotle pepper in adobo sauce, finely chopped; 794 grams bone-in pork loin chops each); 118 milliliters seedless raspberry preserves; 1 teaspoons salt

Chipotle-Raspberry Pork Chops

You can never have too many main course recipes, so give Chipotle-Raspberry Pork Chops a try. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 426 calories, 43g of protein, and 14g of fat per serving. This recipe serves 4. Head to the store and pick up chipotle pepper in adobo sauce, pork loin chops, salt, and a few other things to make it today. To use up the raspberry preserves you could follow this main course with the Bakewell Tart with Raspberry Preserves as a dessert. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

In a small saucepan, cook and stir preserves and chipotle pepper over medium heat until heated through. Reserve 1/4 cup for serving.

Ingredients you will need

Chipotle Chiles

Preserves

Equipment you will use

Sauce Pan

Sprinkle pork with salt; brush with remaining raspberry sauce.

Ingredients you will need

Raspberry Sauce

Pork

Salt

Lightly grease a grill or broiler pan rack. Grill chops, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 145°.

Equipment you will use

Broiler Pan

Kitchen Thermometer

Grill

Let stand 5 minutes before serving.

Serve with reserved sauce.

Ingredients you will need

Sauce

Equipment

Ingredients

Servings:

chipotle pepper in adobo sauce, finely chopped 794grams

bone-in pork loin chops each)118milliliters

seedless raspberry preserves 1teaspoons

salt

Recommended wine: Cava, Shiraz, Grenache

Cava, Shiraz, and Grenache are great choices for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. One wine you could try is Vilarnau NV Brut rosé Cava Gaudi Inspired Label. It has 4.1 out of 5 stars and a bottle costs about 19 dollars.

Vilarnau NV Brut Rose Cava Gaudi Inspired Label

Vilarnau Brut Reserva Rose is produced from Trepat, a native variety, and Pinot Noir. It is aged for 15 months on lees. This Cava shows a pale pink color with a beautiful aromatic complexity on the nose including fresh fruit such as strawberry. On the palate fresh, smooth and fruity however not sweet. Ideal with pasta dishes, pizza, paella and fideuá. Serve very chilled.