Chipotle-Lime Mayo

Name: Chipotle-Lime Mayo
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 1 Tbsp minced canned chipotle pepper in adobo sauce; 2 teaspoons lime juice; 1 teaspoon lime zest; 158 milliliters mayonnaise; 20 servings Salt and pepper to taste

Chipotle-Lime Mayo might be a good recipe to expand your hor d'oeuvre repertoire. One serving contains 51 calories, 0g of protein, and 6g of fat. This recipe serves 20. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet. If you have chipotle pepper in adobo sauce, lime juice, lime zest, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

Stir together mayonnaise, minced chipotle pepper, lime zest, and lime juice. Season with salt and pepper to taste.

Ingredients you will need

Chipotle Chiles

Salt And Pepper

Lime Juice

Mayonnaise

Lime Zest

Ingredients

Servings:

1Tbsp

minced canned chipotle pepper in adobo sauce 2teaspoons

lime juice 1teaspoon

lime zest 158milliliters

mayonnaise 20servings

Salt and pepper to taste

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are my top picks for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Avinyo Cava Reserva with a 4.8 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.