Chinese Vegetable Stir Fry

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Chinese Vegetable Stir Fry

Chinese Vegetable Stir Fry

Chinese Vegetable Stir Fry might be just the Chinese recipe you are searching for. One serving contains 202 calories, 6g of protein, and 4g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of shiitake mushrooms, canolan oil, water, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. From preparation to the plate, this recipe takes roughly 24 minutes.
DifficultyNormal
Ready In24 m.
Servings4
Health Score17
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