Chinese Cabbage Salad
Chinese Cabbage Salad might be just the side dish you are searching for. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 8g of protein, 28g of fat, and This recipe is typical of Chinese cuisine. Head to the store and pick up sesame oil, cabbage, ramen noodle soup mix, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 25 minutes.
Instructions
Remove flavor packets from soup mix, and reserve. Break up ramen noodles, and set aside.
Toss together cabbage, green onions, and sesame seeds in a bowl.
Whisk together reserved flavor packets, vegetable oil, vinegar, and sesame oil; toss with cabbage mixture. Cover and chill 1 hour.
Saut noodles and almonds in a skillet over medium heat or until lightly browned; stir into cabbage mixture.