Chile- Baked Fish With Sweet Potatoes

Name: Chile- Baked Fish With Sweet Potatoes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 1
Cuisine: Global
Ingredients: 411 grams can no-salt-added diced tomatoes (with juice); 1 canned chipotle chile pepper in adobo sauce, seeded (if desired) + 1 tsp of the adobo sauce; 2 Tbsps chopped cilantro (optional); 4 fillets skinless fish fillets (about 1 1/4 lb total), such as mahi mahi, 3/4-1 thick; 1 largeclove garlic, halved; 1 teaspoons salt, divided; 1 teaspoon sugar; 2 sweet potatoes (1 lb total), peeled and sliced 1/4 thick; 1 Tbsp vegetable oil

Chile- Baked Fish With Sweet Potatoes is a gluten free, dairy free, and pescatarian recipe with 1 servings. One portion of this dish contains roughly 12g of protein, 15g of fat, and a total of 497 calories. This recipe covers 34% of your daily requirements of vitamins and minerals. If you have lg clove garlic, chipotle chile pepper in adobo sauce, vegetable oil, and a few other ingredients on hand, you can make it. prevention.com. From preparation to the plate, this recipe takes around 35 minutes. Chile- Baked Fish With Sweet Potatoes, Twice-baked Sweet Potatoes With Chipotle Chile, and Sweet Potatoes with Ancho Chile Butter are very similar to this recipe.

Ingredients

Servings:

411grams

can no-salt-added diced tomatoes (with juice)1

canned chipotle chile pepper in adobo sauce, seeded (if desired) + 1 tsp of the adobo sauce 2Tbsps

chopped cilantro (optional)4fillets

skinless fish fillets (about 1 1/4 lb total), such as mahi mahi, 3/4"-1" thick 1largeclove

garlic, halved 1teaspoons

salt, divided 1teaspoon

sugar 2

sweet potatoes (1 lb total), peeled and sliced 1/4" thick 1Tbsp

vegetable oil

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Ziobaffan Organic Pinot Grigio with a 4.6 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.