Chicken with Pomegranate-Sake Poached Raisins

Name: Chicken with Pomegranate-Sake Poached Raisins
Prep time: 21 min
Cook time: 21 min
Total time: 21 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters pomegranate-cherry juice; 0 teaspoons ground red pepper; 118 milliliters raisins or dried sweet cherries; 118 milliliters sake (rice wine), divided; 0 teaspoons salt; 680 grams skinless, boneless chicken breast halves

Chicken with Pomegranate-Sake Poached Raisins is A mixture of pomegranate-cherry juice, ground pepper, raisins, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the raisins you could follow this main course with the Rice Pudding with Raisins and Cinnamon as a dessert.

Instructions

Sprinkle both sides of chicken with salt and red pepper, rubbing to evenly distribute spices. Coat chicken with cooking spray.

Ingredients you will need

Cooking Spray

Red Pepper

Whole Chicken

Spices

Salt

Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray; add chicken. Cook 4 minutes on each side or until browned; add 1/2 cup sake, juice, and raisins. Cover and cook 6 minutes or until chicken is done. Uncover and transfer chicken to individual plates. Cook raisin mixture, stirring constantly, 2 to 3 minutes or until liquid almost evaporates.

Ingredients you will need

Cooking Spray

Whole Chicken

Raisins