Chicken With Cherries And Kale

Name: Chicken With Cherries And Kale
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps Balsamic Vinegar; 28 grams Cherries; 1 Tbsp Dijon mustard; 2 Tbsps grapeseed oil; 1 bunch kale; 2 Tbsps Olive Oil; 4 servings celtic sea salt and pepper to taste; 2 Tbsps shallots, finely chopped; 680 grams Chicken Breast, skinless, boneless

Chicken With Cherries And Kale is a gluten free, dairy free, and whole 30 main course. This recipe covers 30% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 38g of protein, 19g of fat, and a total of 351 calories. This recipe serves 4. From preparation to the plate, this recipe takes roughly 40 minutes. A mixture of kale, cherries, dijon mustard, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the cherries you could follow this main course with the Clafoutis with sour cherries as a dessert.