Chicken with Black Bean Salsa

Name: Chicken with Black Bean Salsa
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon butter; 118 milliliters canned black beans, rinsed and drained; 4 grape or cherry tomatoes, quartered; 170 grams skinless, boneless chicken breast half; 1 teaspoon extravirgin olive oil; 59 milliliters fresh corn kernels; 0 teaspoons ground coriander; 1 teaspoon chopped seeded jalapeño pepper; 1 teaspoon fresh lime juice; 1 Dash freshly ground black pepper; 1 Tbsp chopped red onion; 0 teaspoons salt; 1 Dash salt

You can never have too many main course recipes, so give Chicken with Black Bean Salsan a try. Watching your figure? This gluten free recipe has 396 calories, 43g of protein, and 13g of fat per serving. This recipe serves 1. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe is typical of Mexican cuisine. Head to the store and pick up chicken breast half, dash of salt, jalapeño pepper, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.