Chicken & Sausage Manicotti

Name: Chicken & Sausage Manicotti
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 14
Cuisine: Global
Ingredients: 2 teaspoons chicken seasoning; 454 grams chicken tenderloins, halved lengthwise; 4 teaspoons dried basil; 454 grams sliced fresh mushrooms; 4 garlic cloves, minced; 2 mediums green peppers, chopped; 454 grams fully cooked andouille or Italian sausage links, halved lengthwise and sliced; 1 Tbsp olive oil; 2 mediums onions, chopped; 227 grams cups shredded part-skim mozzarella cheese; 454 grams packages each) uncooked manicotti shells; 227 grams cups ) shredded cheddar cheese; 2 kgs jars each) spaghetti sauce; 237 milliliters water

You can never have too many main course recipes, so give Chicken & Sausage Manicotti a try. One serving contains 443 calories, 27g of protein, and 21g of fat. This recipe serves 14. This recipe covers 24% of your daily requirements of vitamins and minerals. Head to the store and pick up water, onions, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 25 minutes.

Instructions

In a Dutch oven, saute the mushrooms, peppers and onions in oil until tender.

Ingredients you will need

Mushrooms

Peppers

Onion

Cooking Oil

Equipment you will use

Dutch Oven

Add garlic; cook 1 minute longer. Stir in spaghetti sauce and water.

Ingredients you will need

Pasta Sauce

Garlic

Water

Sprinkle chicken with basil and chicken seasoning. Stuff chicken into uncooked manicotti shells.

Ingredients you will need

Chicken Seasoning

Manicotti

Whole Chicken

Pasta Shells

Basil

Spread 1 cup sauce mixture in each of two greased 13-in. x 9-in. baking dishes. Arrange manicotti over sauce; sprinkle with sausage.

Ingredients you will need

Manicotti

Sausage

Sauce

Pour remaining sauce over top; sprinkle with cheeses.

Ingredients you will need

Sauce

Cover and freeze one casserole for up to 3 months. Cover and bake the remaining casserole at 375° for 55-65 minutes or until bubbly and pasta is tender.

Ingredients you will need

Pasta