Chicken Primavera with Pasta

Chicken Primavera with Pasta
Chicken Primavera with Pasta might be just the main course you are searching for. One serving contains 552 calories, 34g of protein, and 34g of fat. This recipe serves 4. This recipe covers 23% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 23 minutes. A mixture of philadelphia cheese and herb cooking creme, fettuccine, stir-fry vegetables, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the mixed vegetables you could follow this main course with the Pumpkin Pie Dessert as a dessert.

Instructions

1
Cook and stir chicken in large nonstick skillet on medium heat 5 to 6 min. or until done.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Frying PanFrying Pan
2
Add vegetables; cook 2 to 3 min. or until heated through, stirring occasionally.
Ingredients you will need
VegetableVegetable
3
Add cooking creme; cook and stir 3 min.
Ingredients you will need
Cooking CremeCooking Creme
4
Stir in pasta.
Ingredients you will need
PastaPasta

Equipment

DifficultyNormal
Ready In23 m.
Servings4
Health Score11
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