Chicken Noodle Casserole

Name: Chicken Noodle Casserole
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: Global
Ingredients: 283 grams can condensed cream of chicken soup, undiluted; 473 milliliters cubed cooked chicken; 340 grams egg noodles, cooked and drained; 59 milliliters chopped green pepper; 2 Tbsps lemon juice; 118 milliliters mayonnaise; 113 grams cup shredded Monterey Jack cheese, divided; 1 small onion, chopped; 59 milliliters chopped sweet red pepper; 113 grams cup shredded sharp cheddar cheese, divided

Chicken Noodle Casserole might be just the main course you are searching for. This recipe serves 6. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains around 25g of protein, 36g of fat, and a total of 510 calories. A mixture of condensed cream of chicken soup, onion, sharp cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. It is perfect for Autumn.

Instructions

In a large bowl, combine the soup, mayonnaise and lemon juice. Stir in the chicken, onion, peppers, 1/2 cup Monterey Jack cheese and 1/2 cup cheddar cheese.

Ingredients you will need

Monterey Jack Cheese