Chicken Celery Casserole
Chicken Celery Casserole takes roughly 40 minutes from beginning to end. One serving contains 725 calories, 22g of protein, and 66g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 8. Autumn will be even more special with this recipe. If you have celery, chicken, lemon juice, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. If you like this recipe, you might also like recipes such as Celery En Casserole, Celery Root, Potato & Fennel Casserole With Walnut-encrusted Cod, and Spicy Stir-Fried Fennel, Celery, and Celery Root With Chinese Sausage.
Instructions
In a bowl, combine the chicken, celery, pecans and diced onion.
Combine the mayonnaise, lemon juice and garlic salt; add to chicken mixture and mix well.
Transfer to a greased 13-in. x 9-in. baking dish.
Bake, uncovered, at 350° for 20 minutes. Top with potato chips, french-fried onions and cheese.
Bake 5-10 minutes longer or until chips are crisp and cheese is melted.