Chicken Cacciatore
Chicken Cacciatore is a gluten free and dairy free main course. One portion of this dish contains about 21g of protein, 7g of fat, and a total of 284 calories. This recipe serves 6. A mixture of tomato sauce, chicken breasts, canolan oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes roughly 15 minutes.
Instructions
In a large skillet, cook the chicken, onion and green pepper in oil until chicken is lightly browned and vegetables are tender.
Add tomato sauce, stewed tomatoes and seasonings; bring to a boil.
Reduce heat; simmer, uncovered, for 5 minutes or until no longer pink.