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Chicken Biscuit Potpie

Chicken Biscuit Potpie
Chicken Biscuit Potpie might be just the main course you are searching for. This recipe makes 4 servings with 334 calories, 16g of protein, and 16g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have biscuit/baking mix, condensed cream of chicken soup, chicken, and From preparation to the plate, this recipe takes around 35 minutes.

Instructions

1
In a large bowl, combine the vegetables, chicken, soup and thyme.
Ingredients you will need
VegetableVegetable
Whole ChickenWhole Chicken
ThymeThyme
SoupSoup
Equipment you will use
BowlBowl
2
Pour into an ungreased deep-dish 9-in. pie plate.
3
Combine the biscuit mix, milk and egg; spoon over chicken mixture.
Ingredients you will need
Biscuit MixBiscuit Mix
Whole ChickenWhole Chicken
MilkMilk
EggEgg
4
Bake at 400° for 25-30 minutes or until golden brown.
Equipment you will use
OvenOven

Equipment

DifficultyNormal
Ready In35 m.
Servings4
Health Score11
Dish TypesLunchMain CourseMain DishDinner
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