Chic Greek Salad might be a good recipe to expand your main course recipe box. This recipe covers 24% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, and primal recipe has 360 calories, 19g of protein, and 26g of fat per serving. This recipe serves 6. A mixture of imported tuna, juice of lemon, cucumber, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 12 minutes.
Instructions
1
Watch how to make this recipe.
2
Arrange the cucumbers, tomatoes, onions and peppers, artichoke hearts and parsley on a platter. Squeeze the lemon juice over the platter, juicing the fruit cut-side-up to keep the seeds from falling into salad. Season with salt and pepper.
Ingredients you will need
Artichoke Hearts
Salt And Pepper
Lemon Juice
Cucumber
Tomato
Parsley
Peppers
Onion
Fruit
Seeds
3
Place shallots, vinegar and oregano in a bowl and let stand 5 minutes.
Ingredients you will need
Shallot
Oregano
Vinegar
Equipment you will use
Bowl
4
Whisk in extra-virgin olive oil in a slow stream.
Ingredients you will need
Extra Virgin Olive Oil
Equipment you will use
Whisk
5
Pour dressing over salad.
6
Garnish salad with chunks of tuna, hot peppers and olives.