Cherry Nut Snow Cake

Name: Cherry Nut Snow Cake
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons almond extract; 3 teaspoons baking powder; 532 milliliters sifted cake flour; 4 egg whites; 8 maraschino cherries, halved; 237 milliliters milk; 1 teaspoon salt; 118 milliliters shortening; 2 teaspoons vanilla extract; 177 milliliters chopped walnuts; 355 milliliters white sugar

Cherry Nut Snow Cake might be just the dessert you are searching for. One portion of this dish contains about 8g of protein, 22g of fat, and a total of 496 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up maraschino cherries, sugar, cake flour, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 30 minutes.

Instructions

Preheat the oven to 350 degrees F (175 degrees C). Line the bottoms of two 9 inch round pans, or one 9 x 13 inch rectangular pan, with parchment paper.

Equipment you will use

Baking Paper