Cherry Cheese Pie II

Cherry Cheese Pie II
You can never have too many main course recipes, so give Cherry Cheese Pie II a try. This recipe makes 8 servings with 1306 calories, 16g of protein, and 62g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe from Allrecipes requires cherry pie filling, cream cheese, vanillan extract, and lemon juice. From preparation to the plate, this recipe takes around 3 hours and 15 minutes.

Instructions

1
In a large bowl, beat cream cheese until fluffy. Beat in milk until smooth. Stir in lemon juice and vanilla, then pour whole mixture into graham cracker crust.
Ingredients you will need
Graham Cracker Pie CrustGraham Cracker Pie Crust
Cream CheeseCream Cheese
Lemon JuiceLemon Juice
VanillaVanilla
MilkMilk
Equipment you will use
BowlBowl
2
Cover and refrigerate for 3 hours, or until set. Top with desired amount of pie filling before serving. Refrigerate leftovers.
Ingredients you will need
Pie FillingPie Filling

Equipment

DifficultyExpert
Ready In3 hrs, 15 m.
Servings8
Health Score15
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