Chef's Spinach Salad

Name: Chef's Spinach Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 170 grams package fresh baby spinach; 118 milliliters buttermilk; 57 grams piece reduced-fat cheddar cheese, cut into thin strips; 237 milliliters quartered cherry tomatoes; 2 Tbsps minced chives; 113 grams fully cooked lean ham, cut into thin strips; 2 teaspoons Dijon mustard; 237 milliliters fresh or frozen corn, thawed; 0 teaspoons minced garlic; 1 Tbsp reduced-fat mayonnaise; 0 teaspoons pepper; 1 small red onion, thinly sliced; 0 teaspoons salt; 1 teaspoon sugar; 113 grams sliced cooked turkey, cut into thin strips; 2 teaspoons white wine vinegar

Chef's Spinach Salad might be just the main course you are searching for. This recipe makes 4 servings with 208 calories, 17g of protein, and 9g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. Head to the store and pick up baby spinach, dijon mustard, ham, and a few other things to make it today. To use up the buttermilk you could follow this main course with the Buttermilk Pie as a dessert. From preparation to the plate, this recipe takes around 25 minutes. It is a good option if you're following a gluten free diet.

Instructions

In a small bowl, combine the onion, vinegar and sugar; let stand for 15 minutes. On a serving platter, arrange the spinach, tomatoes, corn, ham, turkey and cheese.

Ingredients you will need

Tomato