Cheesy Tuna Mac

Cheesy Tuna Mac
Cheesy Tuna Mac might be a good recipe to expand your main course repertoire. One portion of this dish contains around 18g of protein, 13g of fat, and a total of 338 calories. This pescatarian recipe serves 4. This recipe from Taste of Home requires peas, process cheese sauce, milk, and macaroni and cheese mix. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

1
Cook macaroni according to package directions; drain. Stir in the milk, butter and contents of cheese packet.
Ingredients you will need
MacaroniMacaroni
ButterButter
CheeseCheese
MilkMilk
2
Add the soup, tuna, peas, onion and cheese sauce.
Ingredients you will need
SoupSoup
OnionOnion
PeasPeas
TunaTuna
3
Spoon into a greased 1-1/2-qt. baking dish. Cover and bake at 350° for 20 minutes. Uncover; bake 5-10 minutes longer or until heated through.
Equipment you will use
Baking PanBaking Pan
OvenOven

Recommended wine: Pinot Noir, Merlot, Rose Wine

Pinot Noir, Merlot, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Flowers Sea View Ridge Estate Pinot Noir with a 4.6 out of 5 star rating seems like a good match. It costs about 67 dollars per bottle.
Flowers Sea View Ridge Estate Pinot Noir
Flowers Sea View Ridge Estate Pinot Noir
Deep red color with a brick rim. Aromas are floral and fruit dominant consisting of raspberry and bing cherry with subtlehints of cedar, allspice and anise. The whole cluster element provides spiciness on the palate with smooth texture andhints of minerality that leads to an acid-driven lingering finish.
DifficultyMedium
Ready In40 m.
Servings4
Health Score8
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