Cheesy Stuffed Mushrooms

Name: Cheesy Stuffed Mushrooms
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 227 grams wedge Brie cheese; 20 crimini mushrooms, stems removed; 3 Tbsps steak sauce (such as A.1.™)

Cheesy Stuffed Mushrooms might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 20. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 45 calories, 3g of protein, and 3g of fat. Head to the store and pick up wedge brie cheese, crimini mushrooms, steak sauce, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

Preheat the oven's broiler and set the oven rack at about 6 inches from the heat source. Line a baking sheet with aluminum foil.

Equipment you will use

Aluminum Foil

Baking Sheet

Oven

Broil the mushrooms on the baking sheet stem-side-down for 5 minutes to soften.

Ingredients you will need

Mushrooms

Equipment you will use

Baking Sheet

Remove from the oven, and turn the mushroom caps over.

Ingredients you will need

Mushrooms

Equipment you will use

Oven

Place a dab of the steak sauce into each cap, then place a piece of brie on top. Return to the oven, and broil until the cheese is bubbly and golden brown, about 5 minutes more.

Ingredients you will need

Steak Sauce