Cheesy Spanish Rice

Cheesy Spanish Rice
If you have roughly 50 minutes to spend in the kitchen, Cheesy Spanish Rice might be a tremendous gluten free and dairy free recipe to try. This recipe serves 2. This main course has 835 calories, 37g of protein, and 42g of fat per serving. This recipe covers 35% of your daily requirements of vitamins and minerals. This recipe is typical of European cuisine. This recipe from Taste of Home requires process cheese, bell pepper, onion, and pepper. If you like this recipe, you might also like recipes such as Slow Cooker Mexican Rice (Spanish Rice), Slow Cooker Mexican Rice (Spanish Rice), and Rice Cooker Spanish Chickpeas and Rice.

Instructions

1
In a skillet, cook the beef, green pepper, onion and garlic over medium heat until meat is no longer pink; drain.
Ingredients you will need
Green PepperGreen Pepper
GarlicGarlic
OnionOnion
BeefBeef
MeatMeat
Equipment you will use
Frying PanFrying Pan
2
Add the rice, soup, cheese, chili powder, salt and pepper. Cook until cheese is melted.
Ingredients you will need
Salt And PepperSalt And Pepper
Chili PowderChili Powder
CheeseCheese
RiceRice
SoupSoup
3
Transfer to a 3-cup baking dish. cover and bake at 350° for 30-35 minutes.
Equipment you will use
Baking PanBaking Pan
OvenOven
DifficultyHard
Ready In50 m.
Servings2
Health Score26
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