Cheesy Rice & Corn Casserole
Cheesy Rice & Corn Casserole might be just the side dish you are searching for. One portion of this dish contains roughly 4g of protein, 4g of fat, and a total of 134 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 8. Autumn will be even more special with this recipe. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up egg, four cheese, cilantro, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 35 minutes.
Instructions
Mix cream cheese spread and egg in large bowl until blended. Stir in rice, corn, 3/4 cup shredded cheese and cilantro.
Spoon into 1-1/2-qt. casserole sprayed with cooking spray; top with remaining shredded cheese.
Bake 20 to 25 min. or until is casserole is heated through and shredded cheese is melted.