Cheesy Quiche Crust

Name: Cheesy Quiche Crust
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Mediterranean, French, European
Ingredients: 6 Tbsps cold butter, cut into small pieces; 177 milliliters all-purpose flour; 59 milliliters shredded Cheddar cheese; 5 teaspoons cold water

Need a vegetarian morn meal? Cheesy Quiche Crust could be a tremendous recipe to try. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains around 3g of protein, 13g of fat, and a total of 176 calories. This recipe serves 6. A mixture of butter, flour, water, and a handful of other ingredients are all it takes to make this recipe so delicious. Several people really liked this Mediterranean dish. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

Place flour in a large bowl.

Ingredients you will need

All Purpose Flour

Equipment you will use

Bowl

Sprinkle in the chopped butter; rub butter into the flour until it resembles bread crumbs. Stir in the grated cheese.

Ingredients you will need

Breadcrumbs

Butter

Cheese

All Purpose Flour

Dry Seasoning Rub

Sprinkle water over the flour mixture, a teaspoon at a time, stirring lightly with a fork.

Ingredients you will need

All Purpose Flour

Water

Add just enough water to allow the dough form a ball and cleanly leave the sides of the bowl. Wrap the dough in plastic wrap, and refrigerate for at least 30 minutes.

Ingredients you will need

Dough