Cheesy Po-Ta-Chos

Need a gluten free and vegetarian main course? Cheesy Po-Ta-Chos could be a spectacular recipe to try. One portion of this dish contains roughly 17g of protein, 18g of fat, and a total of 373 calories. This recipe serves 6. This recipe covers 24% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 50 minutes. Head to the store and pick up old el 'n chunky salsa, colby-monterey jack cheese, beans, and a few other things to make it today. To use up the avocado you could follow this main course with the chocolate avocado mousse | quick dark chocolate avocado mousse as a dessert.