RecipesMagazine

Cheesy Bacon Orchard Chicken

Cheesy Bacon Orchard Chicken
Cheesy Bacon Orchard Chicken might be just the main course you are searching for. This recipe serves 6. One serving contains 744 calories, 51g of protein, and 45g of fat. 50 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes. Head to the store and pick up sweet potatoes, olive oil, garlic, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Instructions

1
Heat oven to 375F.
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OvenOven
2
Heat oil in large heavy ovenproof skillet on medium heat. Meanwhile, combine flour and pepper.
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PepperPepper
All Purpose FlourAll Purpose Flour
Cooking OilCooking Oil
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Frying PanFrying Pan
3
Add chicken, 1 piece at a time, to flour mixture, turning to evenly coat both sides of each piece.
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Whole ChickenWhole Chicken
All Purpose FlourAll Purpose Flour
4
Add to skillet; cook 4 min. on each side or until evenly browned on both sides.
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Frying PanFrying Pan
5
Remove chicken from skillet; set aside.
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Whole ChickenWhole Chicken
Equipment you will use
Frying PanFrying Pan
6
Add potatoes, garlic and thyme to skillet; cook 2 min., stirring frequently. Return chicken to skillet; cover with foil.
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PotatoPotato
Whole ChickenWhole Chicken
GarlicGarlic
ThymeThyme
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Frying PanFrying Pan
Aluminum FoilAluminum Foil
7
Bake 30 min. Meanwhile, combine coating mix, bacon and paprika in medium bowl. Stir in cheese.
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PaprikaPaprika
CheeseCheese
BaconBacon
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OvenOven
BowlBowl
8
Top chicken with apples and cheese mixture.
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Whole ChickenWhole Chicken
AppleApple
CheeseCheese
9
Bake, uncovered, 10 to 15 min. or until potatoes and apples are tender, and chicken is done (165F).
Ingredients you will need
PotatoPotato
Whole ChickenWhole Chicken
AppleApple
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 5 m.
Servings6
Health Score15
Dish TypesLunchMain CourseMain DishDinner
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