RecipesMagazine

Cheese Spread Pinecone

Cheese Spread Pinecone
You can never have too many condiment recipes, so give Cheese Spread Pinecone If you have feta cheese, onion, cinnamon stick, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet.

Instructions

1
In a large bowl, beat cream cheese and milk until smooth.
Ingredients you will need
Cream CheeseCream Cheese
MilkMilk
Equipment you will use
BowlBowl
2
Add the feta, mozzarella, onion and cayenne ; mix well. Cover and refrigerate for 2 hours or until firm.
Ingredients you will need
MozzarellaMozzarella
Ground Cayenne PepperGround Cayenne Pepper
OnionOnion
Feta CheeseFeta Cheese
3
On a serving platter, form cheese mixture into a pinecone shape. Beginning at the narrow end, arrange almonds in overlapping rows.
Ingredients you will need
AlmondsAlmonds
CheeseCheese
4
Add cinnamon stick and dill for the stem and pine needles.
Ingredients you will need
Cinnamon StickCinnamon Stick
DillDill
5
Serve with breadsticks, crackers and/or vegetables.
Ingredients you will need
VegetableVegetable
CrackersCrackers

Equipment

DifficultyMedium
Ready In20 m.
Servings28
Health Score1
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo VegetarianPrimal
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