Cheese Garlic Biscuits I

Cheese Garlic Biscuits I
Cheese Garlic Biscuits I is a vegetarian side dish. This recipe makes 9 servings with 173 calories, 4g of protein, and 9g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of biscuit mix, butter, garlic powder, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

1
Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
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Baking SheetBaking Sheet
OvenOven
2
Measure biscuit mix into a large bowl. Stir in milk and cheese until a soft dough forms. Drop 9 spoonfuls of the dough onto prepared baking sheet.
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Biscuit MixBiscuit Mix
CheeseCheese
DoughDough
MilkMilk
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Baking SheetBaking Sheet
BowlBowl
3
Bake in preheated oven for 8 to 10 minutes, until golden brown. While biscuits bake stir together butter and garlic powder.
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Garlic PowderGarlic Powder
BiscuitsBiscuits
ButterButter
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OvenOven
4
Remove biscuits from oven and brush with butter mixture.
Ingredients you will need
BiscuitsBiscuits
ButterButter
Equipment you will use
OvenOven
DifficultyEasy
Ready In15 m.
Servings9
Health Score1
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