Cheese Asparagus Roll-Ups

Cheese Asparagus Roll-Ups
Cheese Asparagus Roll-Ups might be just the side dish you are searching for. One serving contains 223 calories, 5g of protein, and 15g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 14. Head to the store and pick up asparagus, process cheese sauce, mayonnaise, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 25 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
Place asparagus in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 3-5 minutes or until crisp-tender.
Ingredients you will need
AsparagusAsparagus
WaterWater
Equipment you will use
Steamer BasketSteamer Basket
Sauce PanSauce Pan
2
Place asparagus on paper towels; pat dry.
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AsparagusAsparagus
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Paper TowelsPaper Towels
3
In a small bowl, combine cheese sauce and mayonnaise. Flatten bread slices with a rolling pin.
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Cheese SauceCheese Sauce
MayonnaiseMayonnaise
BreadBread
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Rolling PinRolling Pin
BowlBowl
4
Spread cheese mixture over each to within 1/2 in. of edges. Top each with 2 pieces of asparagus; roll up.
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AsparagusAsparagus
CheeseCheese
SpreadSpread
RollRoll
5
Brush with butter; sprinkle with paprika.
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PaprikaPaprika
ButterButter
6
Place in an ungreased 15-in. x 10-in. x 1-in. baking pan.
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Baking PanBaking Pan
7
Bake at 350° for 5-8 minutes or until lightly browned.
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OvenOven
8
Serve warm.
DifficultyMedium
Ready In25 m.
Servings14
Health Score3
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