Chard Potstickers

Chard Potstickers
Chard Potstickers is a dairy free hor d'oeuvre. One serving contains 33 calories, 1g of protein, and 1g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 24. 11 person found this recipe to be scrumptious and satisfying. A mixture of swiss chard, rice-wine vinegar, scallions, and a handful of other ingredients are all it takes to make this recipe so scrumptious. This recipe is typical of Chinese cuisine. From preparation to the plate, this recipe takes around 19 minutes.

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian works really well with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Tanian et Vincent Careme Terre Brulee Chenin Blanc with a 4.1 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.
Tania et Vincent Careme Terre Brulee Chenin Blanc
Tania et Vincent Careme Terre Brulee Chenin Blanc
#65 Wine Spectator Top 100 of 2019A crowd pleasing Chenin Blanc for any occasion, this lush bottling delivers notes of honeysuckle and citrus which are balanced by a bright, seamless acidity.
DifficultyNormal
Ready In19 m.
Servings24
Health Score13
Magazine