Cast Iron Home Fries

Name: Cast Iron Home Fries
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: American
Ingredients: 2 Tbsps butter; 2 jalapeno chiles; 907 grams new red potatoes, cooked until tender and halved; 1 Spanish onion, peeled and cut into 1/4-inch thick slices; 1 red bell pepper; 4 servings Salt and freshly ground pepper; 4 servings Vegetable oil; 1 yellow bell pepper

Cast Iron Home Fries is a gluten free and vegetarian side dish. This recipe serves 4. One portion of this dish contains approximately 6g of protein, 20g of fat, and a total of 376 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 50 minutes. If you have bell pepper, jalapeno chiles, vegetable oil, and a few other ingredients on hand, you can make it.

Instructions

Heat grill to high.

Equipment you will use

Grill

Brush potatoes halves, onion slices, peppers, and chiles with oil and season with salt and pepper, to taste. Grill potatoes and onions for 2 to 3 minutes per side or until just cooked through and slightly charred.

Ingredients you will need

Salt And Pepper