Carrot Apple Salad

Carrot Apple Salad
Carrot Apple Salad might be just the side dish you are searching for. One serving contains 145 calories, 3g of protein, and 3g of fat. This recipe serves 6. It is a good option if you're following a gluten free and vegetarian diet. A mixture of pineapple, vanilla yogurt, yogurt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

1
Drain pineapple, reserving juice in a bowl.
Ingredients you will need
PineapplePineapple
JuiceJuice
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BowlBowl
2
Add apples to the juice; toss to coat.
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AppleApple
JuiceJuice
3
Let stand for 5 minutes; drain.
4
In a large bowl, combine the pineapple, carrots, raisins, coconut and apples.
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PineapplePineapple
CarrotCarrot
CoconutCoconut
RaisinsRaisins
AppleApple
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5
In a small bowl, combine the remaining ingredients.
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6
Pour over carrot mixture and toss to coat. Cover and refrigerate for 3-4 hours or until chilled.
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CarrotCarrot

Equipment

DifficultyNormal
Ready In15 m.
Servings6
Health Score13
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