Caramel Peanut Brittle from Werther's®

Name: Caramel Peanut Brittle from Werther's®
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 1 Tbsp butter; 5 Werthers Original Baking Caramels, unwrapped; 237 milliliters dry roasted peanuts; 156 grams package Werthers Original Hard Candies, unwrapped; 1 teaspoons vanilla extract; 1 Tbsp water

Caramel Peanut Brittle from Werther's® is From preparation to the plate, this recipe takes around 20 minutes. If you have roasted peanuts, butter, werther's original baking caramels, and a few other ingredients on hand, you can make it.

Instructions

Spray cookie sheet with non-stick cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Sheet

Melt Baking and Hard caramels with butter and water in a medium saucepan over low heat until smooth, stirring often.

Ingredients you will need

Caramel Candy

Butter

Water

Equipment you will use

Sauce Pan

Add the peanuts and cook 2 minutes. Stir in the baking soda and vanilla. Immediately spread out thinly onto a cookie sheet to cool completely. Break into pieces to serve.

Ingredients you will need

Baking Soda