Cannellini Comfort Soup

Cannellini Comfort Soup
Need A mixture of garlic cloves, chicken broth, sausage, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It will be a hit at your Autumn event.

Instructions

1
In a large saucepan, cook sausage in oil for 2 minutes.
Ingredients you will need
SausageSausage
Cooking OilCooking Oil
Equipment you will use
Sauce PanSauce Pan
2
Add green pepper and onion. Cook and stir 2-3 minutes or until vegetables are tender.
Ingredients you will need
Green PepperGreen Pepper
VegetableVegetable
OnionOnion
3
Add garlic: cook 1 minute longer. Stir in the broth, wine, Italian seasoning and pepper. Bring to a boil. Reduce heat; cover and simmer for 15 minutes.
Ingredients you will need
Italian SeasoningItalian Seasoning
GarlicGarlic
PepperPepper
BrothBroth
WineWine
4
Stir in beans and coleslaw mix. Return to a boil. Reduce heat; cover and simmer until beans are heated through and cabbage is tender.
Ingredients you will need
Coleslaw MixColeslaw Mix
CabbageCabbage
BeansBeans

Equipment

DifficultyHard
Ready In50 m.
Servings4
Health Score29
Dish TypesSoup
OccasionsFallWinter
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