Cajun Chicken Sandwiches

Name: Cajun Chicken Sandwiches
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Creole, Cajun
Ingredients: 0 teaspoons cayenne pepper; 1 teaspoons celery salt; 1 teaspoons garlic salt; 1 teaspoons lemon-pepper seasoning; 6 lettuce leaves; 1 Tbsp olive oil; 0 teaspoons paprika; 0 teaspoons pepper; 680 grams boneless skinless chicken breast halves each); 6 kaiser rolls, split and toasted; 12 slices tomato

The recipe Cajun Chicken Sandwiches could satisfy your Creole craving in approximately 20 minutes. For $1.79 per serving, you get Head to the store and pick up lettuce leaves, olive oil, pepper, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a dairy free diet.

Instructions

Flatten chicken to 1/2-in. thickness.

Ingredients you will need

Whole Chicken

Brush both sides with oil.

Ingredients you will need

Cooking Oil

Combine the seasonings; rub over both sides of chicken. Arrange in a 13-in. x 9-in. baking dish. Cover and refrigerate for at least 2 hours or overnight.

Ingredients you will need

Dry Seasoning Rub

Whole Chicken

Equipment you will use

Baking Pan

Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 3-5 minutes on each side or until chicken is no longer pink.

Ingredients you will need

Cooking Oil

Whole Chicken

Equipment you will use

Paper Towels