Cajun Burgers
Cajun Burgers might be just the main course you are searching for. This recipe makes 4 servings with 444 calories, 24g of protein, and 27g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. It is a reasonably priced recipe for fans of American food. A mixture of garlic, salt, toppings: lettuce, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Preheat grill to 350 to 400 (medium-high). Gently combine ground chuck, sausage, and next 6 ingredients. Shape mixture into 4 (4-inch) patties.
Grill patties, covered with grill lid, over 350 to 400 (medium-high) heat 4 to 5 minutes on each side or until beef is no longer pink in center.
Grill hamburger buns, cut sides down, 1 to 2 minutes or until lightly toasted.
Serve burgers on buns with Cajun Mustard and desired toppings.