Butterscotch Marble Cake

Name: Butterscotch Marble Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Southern
Ingredients: 113 grams package butterscotch instant pudding mix; 118 milliliters chocolate syrup; 59 milliliters cooking oil; 4 eggs; 177 milliliters powdered sugar; 57 grams semi-sweet baking chocolate, chopped; 2 Tbsps unsalted butter; 237 milliliters water; 1 package white cake mix

Butterscotch Marble Cake might be just the dessert you are searching for. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 733 calories, 8g of protein, and 23g of fat. It is an affordable recipe for fans of Southern food. If you have butterscotch instant pudding mix, chocolate syrup, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Ingredients

Servings:

113grams

package butterscotch instant pudding mix 118milliliters

chocolate syrup 59milliliters

cooking oil 4

eggs 177milliliters

powdered sugar 57grams

semi-sweet baking chocolate, chopped 2Tbsps

unsalted butter 237milliliters

water 1package

white cake mix

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Forge Cellars Classique Riesling. It has 4 out of 5 stars and a bottle costs about 21 dollars.