Butter Pecan French Toast
You can never have too many morn meal recipes, so give Butter Pecan French Toast a try. One portion of this dish contains around 20g of protein, 50g of fat, and a total of 914 calories. This recipe serves 3. Head to the store and pick up southern butter pecan nondairy creamer, ground cinnamon, eggs, and a few other things to make it today. This recipe is typical of American cuisine. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 25 minutes.
Instructions
In a small skillet, melt 1 teaspoon butter over medium heat.
Add pecans; cook and stir for 3 minutes or until toasted.
In a shallow bowl, whisk eggs and creamer. Dip bread slices in egg mixture.
In a large skillet, melt remaining butter over medium heat. Cook bread for 2-3 minutes on each side or until golden brown.
Sprinkle with pecans, confectioners' sugar and cinnamon.
Serve with maple syrup if desired.