BUSH'S® Best Red Beans and Rice

Name: BUSH'S® Best Red Beans and Rice
Prep time: 28 min
Cook time: 28 min
Total time: 28 min
Yield: 8
Cuisine: Global
Ingredients: 907 grams diced tomatoes with basil; 2 celery stalks, sliced; 946 milliliters fully cooked rice, kept warm; 8 servings Corn bread; 2 teaspoons cumin; 3 cloves garlic, minced; 1 green pepper, diced; 8 servings Hot sauce; 1 kgs BUSHS® Kidney Beans, with liquid; 1 medium onion, diced; 397 grams fully cooked sausage (such as andouille), cut into 1/2 inch slices; 170 grams tomato paste; 1 Tbsp vegetable oil

BUSH'S® Best Red Beans and Rice is a main course that serves 8. Watching your figure? This dairy free recipe has 720 calories, 30g of protein, and 22g of fat per serving. This recipe covers 31% of your daily requirements of vitamins and minerals. If you have tomatoes, vegetable oil, corn bread, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 28 minutes. If you like this recipe, you might also like recipes such as Barbecued Baby Back Pork Ribs and Bush's Grillin' Beans, Red Rice With Habanero Sausage And Red Beans, and Cuban Pork Chops with Bush’s Black Bean Fiesta Grillin’ Beans.