Brunch Berry Pizza
Brunch Berry Pizza might be just the Mediterranean recipe you are searching for. This recipe makes 12 servings with 293 calories, 4g of protein, and 18g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up raspberries, butter, sugar, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 40 minutes.
Instructions
In a bowl, combine flour and confectioners' sugar.
Cut in butter until crumbly. Stir in pecans. Press into an ungreased 12-in. pizza pan.
Bake at 350° for 12-14 minutes or until crust is set and edges are lightly browned.
Meanwhile, in a bowl, beat cream cheese, egg and sugar until smooth.
Bake 8-10 minutes longer or until set. Cool to room temperature.
For topping, process mixed berries and sugar in a blender or food processor until blended. In a saucepan, combine cornstarch and water until smooth.
Add mixed berry mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Set mixture aside to cool, stirring frequently.
Spread berry mixture over the cream cheese layer. Arrange fresh fruit on top. Refrigerate for at least 2 hours before slicing.