Broiled Turkey Tenderloins
Broiled Turkey Tenderloins might be just the main course you are searching for. One portion of this dish contains around 20g of protein, 1g of fat, and a total of 213 calories. This recipe serves 6. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have molasses, garlic powder, ground cumin, and a few other ingredients on hand, you can make it. To use up the molasses you could follow this main course with the Molasses Cookie Mix as a dessert. From preparation to the plate, this recipe takes around 20 minutes. It is a good option if you're following a gluten free and dairy free diet.
Instructions
In a small saucepan, whisk the first eight ingredients; bring to a boil. Set aside 3/4 cup for serving.
Brush tenderloins on both sides with remaining sauce.
Broil 6 in. from the heat for 5 minutes, basting once. Turn and broil 5-8 minutes longer or until juices run clear.
Serve with the reserved sauce.