Broccoli-Turkey Brunch Casserole

Name: Broccoli-Turkey Brunch Casserole
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams package frozen chopped broccoli, thawed and drained; 283 grams can reduced-fat reduced-sodium condensed cream of chicken soup, undiluted; 227 grams carton egg substitute; 237 milliliters fat-free milk; 113 grams cup shredded reduced-fat cheddar cheese, divided; 59 milliliters reduced-fat sour cream; 1 teaspoons pepper; 0 teaspoons poultry seasoning; 0 teaspoons salt; 473 milliliters seasoned stuffing cubes; 473 milliliters cubed cooked turkey breast

Broccoli-Turkey Brunch Casserole might be just the main course you are searching for. One portion of this dish contains roughly 72g of protein, 15g of fat, and a total of 527 calories. This recipe covers 42% of your daily requirements of vitamins and minerals. This recipe serves 6. It will be a hit at your Christmas event. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes. If you have turkey breast, condensed cream of chicken soup, milk, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

In a large bowl, combine the milk, soup, egg substitute, sour cream, pepper, poultry seasoning and salt. Stir in the turkey, broccoli, stuffing cubes and 3/4 cup cheese.

Ingredients you will need

Poultry Seasoning